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Join us for an unforgettable evening featuring a 5-course dinner crafted by Chef Ian West, thoughtfully paired with exceptional wines from Sagemoor Vineyards. This special event celebrates the 52-year legacy of Sagemoor, highlighting the evolution of their wines and the artistry of Washington’s renowned winemakers, including John Abbott, Chris Peterson, and Aryn Morell.
Guided by General Manager and winemaker Danny Gordon, guests will discover the rich history of Sagemoor and explore wines made from Washington’s oldest estate grapevines, dating back to 1972. We look forward to sharing this memorable experience with you.